Sugar & Grade Specifications
Refined white cane sugar
Commodity white cane sugar ICUMSA 45 (improved to IC40 for Thai sugar)
We can supply several other grades Like : ICUMSA 100- 150, ICUMSA 600 - 1500, ICUMSA & Sucrose
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ICUMSA -
Is a world wide body which brings together the activities of the National Committees for Sugar Analysis, in more than 30 member countries. An ICUMSA is an International unit for expressing the purity of the sugar in solution, and is directly related to the colour of the sugar. there are several different types / grades of ICUMSA sugar
Attenuation index units (method # 4-1978)
Polarity at 20 Degrees C 99.80 MIN.
Sulphate and ash content 0.04%
Moisture 0.04%
Solubility 100.0% DRT and free flowing granulation fine
ICUMSA MAX. 45 ICUMSA with index units method No: 4619871
Sediments none
Colour sparkiling white
Magnetic particles MG/K 4.
SO2 70 MG/KG MAXIMUM
Radiation normal W/O presence of cesium or iodine: Certified smell free.
Free of all pathogens; Staph Aureaus
Reducing sugar 0.05% MAX
Substance solid crystal maximum by weight
MAX AS 1 P.P.M.
MAX OS 2 P.P.M. MAXIMUM.
MAX CU 3 P.P.M.
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Common Types of Sugar
White Sugar- Which is called granulated or table sugar, its produced by refining sugar cane or sugar beets.
This produces Granulated sugar, Superfine sugar,, sometimes known as Caster Sugar, Powdered sugar also known as Confectioners sugar, Sugar Cubes.
( Vegans should look for unrefined or organic sugar)
Brown Sugar- Brown sugar is made from Crystalline sucrose and molasses, which is distinctive of its colour and flavour, produced mainly in the Caribbean, Brazil, Australia , South Africa and parts of the U.S. Types of Brown Sugar are Light or Dark Brown.
Cane Sugar- types are mostly Refined, Unrefined, and Raw.